• Green
  • Green
  • Green
  • Green
  • Green

Food Science & Technology

School of Applied Sciences & Technology

  • 0194-2421357, 2421346
  • foodscience@kashmiruniversity.ac.in
  • Coordinator's Message
  • Contact Us
  • Login
  • Home
  • Research
    • Publications
    • Projects
    • Collaborations
    • Enrolled Scholars
    • Awarded Scholars
    • BORS minutes
    • DRC minutes
    • SAP
      • Thrust areas
    • PhD
      • Awarded
      • Guideship
  • Facilities
    • Cell Culture Lab
    • Analytical
    • Processing
  • NAAC SSR
    • Criterion-1
      • 1.1.2 BOS minutes
      • 1.1.3 Syllabus
        • PG
          • Ist semester
          • 2nd Semester
          • 3rd semester
          • 4th semester
        • PhD
          • PhD syllabus
      • 1.3.4 Internships
    • Criterion-2
      • 2.3.2 Tecahers using ICT
      • 2.3.4 Teachers with PhD
    • Criterion-3
      • 3.1.4 NET/JRF/SRF/PDF
      • 3.4.4 PhD Awarded
      • 3.7.2 Industrial linkages
      • 3.7.7 MoUs
    • Criterion-4
      • 4.1.3 Class rooms with ICT
        • Classroom 1
        • Classroom 2
      • 4.1.4 Budget Allocation
      • 4.2.4 Expenditure on Books/Journals
      • 4.3.2 Computer student ratio
        • 1 computer for 6 students
      • 4.3.4 E-content development facilities
        • Centrally available at EMMRC
    • Criterion-5
      • 5.1.1 & 5.1.2 Govt Fellowships & Other fellowships
        • Fellowships
      • 5.1.4 Counselling/Guidance
      • 5.2.1 Placements
    • Criterion-6
      • 6.2.3 Financial Assistance to teachers/Project
      • 6.3.4 Refresher/Orientation courses
        • Dr Adil Gani
        • Dr Sajad Mohd Wani
        • Dr Idrees A. Wani
      • 6.2.3 Financial Assistance to teachers/Travel
    • Criterion-7
      • 7.1.11 Community Engagements
        • On field Visits/Trainings/Demonstrations
        • Trainings in Pilot plant
    • Evaluation report
    • Faculty & Scholar Awards
    • Student Allotment
  • Achievements
    • Industrial collaboration
    • Trainings
    • Awards
    • DST FIST Programme
  • Alumini Registration
    • Alumini List
  • Infrastructure
    • Conference Room
    • Classroom 1
    • Class Room 2
    • Library
    • Cell Culture Lab
    • Lab 1
    • Lab 2
    • Research Lab 1
    • Research Lab 2
    • Pilot Plant
  • Courses

Quick Links

  • Home
  • Quick Links
  • PG entrance test syllabus
  • Previous entrance test papers of MSc Food Technology
  • PhD entrance test syllabus
  • Results
  • E-Tutorials
  • Student Allotment
  • Training Form
  • Student
  • Scholars
Feedback Forum

Comment, Suggestion,
Grievance ....

Telephone Directory

0194-2421357, 2421346
Ext Office: 2235, HOD: 2236

Email

foodscience@kashmiruniversity.ac.in

Address

First Floor Department of Food Science & Technology, University of Kashmir, Hazratbal, Srinagar, J&K

Copyright © 2017 University of Kashmir | Beta Version 1.9
  • Developed By Directorate of IT & SS |
  • Disclaimer