1. Practical training for the students of polytechnic college in the month of January, 2015.
2. On field training through SRC in food preservation in the month of April, 2015.
4. On farm demonstration of processing of perishable fruits like strawberry.
Name of Training |
Year |
Training programme in baking products |
2013 |
Training programme in Food Processing |
Mar-14 |
Training programme in Food Processing |
Jun-14 |
Training programme in Food Processing and baking products |
2015 |
Training programme in Food Processing |
2016 |
Training programme in Food Processing |
2017 |