| Department | Subject | Course Taught | Semester |
|---|
| Food Science & Technology | M.Sc Food Technology | Technology of Meat, Fish & Poultry -FT23303CR | 2 |
| Food Science & Technology | M.Sc Food Technology | Cereal, Pulses and Oilseed Technology -FT23301Cr | 3 |
| Food Science & Technology | M.Sc Food Technology | Skill Development in Cereal and Cereal Products - FT 23304DCE | 3 |
| Food Science & Technology | M.Sc Food Technology | Project Work -FT23401CR | 4 |
| Food Science & Technology | M.Sc Food Technology | Industrial Visit -FT23403DCE | 4 |
| Food Science & Technology | M.Sc Food Technology | Credit Seminar - FT23402DCE | 4 |