| Department | Subject | Course Taught | Semester |
|---|
| Food Science & Technology | MSc | Principles of food processing | 1 |
| Food Science & Technology | MSc | industrial Microbiology | 1 |
| Food Science & Technology | MSc | Skill development in fruits and vegetables | 2 |
| Food Science & Technology | MSc | Fruit and vegetable Technology | 2 |
| Food Science & Technology | MSc | Food Safety | 3 |
| Food Science & Technology | MSc | Post Harvest Physiology of fruits and vegetables | 4 |
| Food Science & Technology | MSc | Project work | 4 |
Food Science & Technology